Champorado Chocolate Porridge  Tsampurado/Champorado is a sweet chocolate rice porridge made by boiling sticky, glutinous rice with cocoa powder, giving it a distinctly brown color, and adding milk or sugar or condensed milk to make it sweeter. It is sometimes eaten together with salty dried fish locally known as tuyo. It is commonly served during breakfast, but it’s also perfect for cold, rainy weather - just like today. Stay safe and stay warm!
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    CRAVING CHAMPORADO AT 12 AM.
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    Mmmmm craving.. vivafilipinas:
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  14. duhhvenaabeethepussydestroyer reblogged this from ayemyles and added:
    i want to try this!
  15. itsjann reblogged this from ayitzjay and added:
    EW WTF WITH TUYO?
  16. nastynilo reblogged this from jessicaaacruz and added:
    Champorado Chocolate Porridge Tsampurado/Champorado is...sweet chocolate rice porridge...
  17. jessicaaacruz reblogged this from vivafilipinas and added:
    coincidence. i had thiz.
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Posted August 2, 2011 · 3:27pm

Champorado
Chocolate Porridge 

Tsampurado/Champorado is a sweet chocolate rice porridge made by boiling sticky, glutinous rice with cocoa powder, giving it a distinctly brown color, and adding milk or sugar or condensed milk to make it sweeter. It is sometimes eaten together with salty dried fish locally known as tuyo. It is commonly served during breakfast, but it’s also perfect for cold, rainy weather - just like today.

Stay safe and stay warm!